RAO II – Extrema Ratio Knife, Made in Italy

The RAO II by Extrema Ratio is the updated version of the famous RAO, retaining the key features of its predecessor but with significant improvements. This knife is designed for heavy-duty tasks, featuring a robust drop point blade and an ergonomically improved handle with rounded upper sides. The RAO II stands out for its extremely resistant locking mechanism, making it comparable to a fixed-blade knife in terms of safety and stability.

Key Features:

• Blade Material: Böhler N690 steel (58HRC)
• Blade Thickness: 6 mm
• Weight: 322 g
• Blade Length: 119 mm
• Total Length: 263 mm
• Blade Finish: MIL-C-13924 Brunishing
• Handle Material: Anodized Anticorodal Aluminum

Why Choose the RAO II?

• Robustness and Safety: The locking mechanism makes the RAO II incredibly safe and stable, ideal for heavy-duty tasks.
• Ergonomic Design: The improved handle offers a comfortable and secure grip, with rounded upper sides for added comfort.
• Versatility: Perfect for frequent use with a sheath that can hold the knife open or closed in the front pocket.
• Included Diamond Sharpener: Keep the blade sharp and ready with the included diamond sharpener in the sheath.

Applications:

• Military and Law Enforcement: Essential tool for tactical and emergency operations.
• Outdoor and Survival: Ideal for camping, hiking, and prepping in survival situations.
• Airsoft: Perfect for realistic combat simulations.

Technical Details:

• Weight: 322 g
• Weight (Oz): 11.4
• Blade Length (mm): 119
• Blade Length (in): 4.7
• Total Length (mm): 263
• Total Length (in): 10.4
• Blade Thickness (mm): 6
• Blade Thickness (in): 0.24
• Blade Material: Böhler N690 steel (58HRC)
• Blade Finish: MIL-C-13924 Brunishing
• Blade Grind: Flat Edge
• Handle Material: Anodized Anticorodal Aluminum

Warnings and Information:

• Use the knife only for legal purposes and in accordance with applicable regulations
• Keep the product out of reach of children
• Store in a dry, secure place away from heat sources
• Regularly inspect the knife to ensure the blade and handle remain in proper condition
• Handle with care